Ingredients

  • 1.25 cups whole milk
  • 0.5 cups semi-sweet chocolate chips
  • 1 Tbsp sugar
  • 1 Tbsp crushed peppermint (optional)

Steps

  1. Add all ingredients to pot.
  2. Heat to between 150°F and 170°F.
  3. Mix occasionally until chocolate and peppermint have dissolved.